Food

Gravy, mushroom, dehydrated

Soups, Sauces and Gravies

Energy per 100 g

328kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
354 kcal
328 kcal

Macros

NutrientPortionPer 100 g
Protein
10.8 g
10 g
Carbohydrate
69.8 g
64.7 g
Fat
4.3 g
4 g
Fibre
5.2 g
4.8 g
Sugars
3.5 g
3.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.5 g
2.4 g
Monounsaturated fat
1.4 g
1.3 g
Polyunsaturated fat
0.2 g
0.1 g
Cholesterol
3 mg
3 mg

Minerals

NutrientPortionPer 100 g
Sodium
7,106 mg
6,580 mg
Potassium
283 mg
262 mg
Calcium
248 mg
230 mg
Iron
1.1 mg
1 mg
Magnesium
37 mg
34 mg
Phosphorus
219 mg
203 mg
Zinc
1.7 mg
1.5 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
7.6 mg
7 mg
Vitamin E
0.2 mg
0.2 mg
Vitamin K
0.2 µg
0.2 µg
Thiamin (B1)
0.22 mg
0.2 mg
Riboflavin (B2)
0.43 mg
0.4 mg
Niacin (B3)
4 mg
3.7 mg
Vitamin B6
0.11 mg
0.1 mg
Folate
33 µg
31 µg
Vitamin B12
0.76 µg
0.7 µg

Other

NutrientPortionPer 100 g
Water
3.6 g
3.3 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
108 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
84 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
194 g
From the source's cup weight and ICMR-NIN household measures
5ml
2.7 g
Macro split
Share of energy from protein, carbs and fat.

12%

Protein

77%

Carbs

11%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1006