Food

Sauce, white, medium, 2% milk, homemade

Soups, Sauces and Gravies

Energy per 100 g

147kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
298 kcal
147 kcal

Macros

NutrientPortionPer 100 g
Protein
7.8 g
3.8 g
Carbohydrate
18.6 g
9.2 g
Fat
21.6 g
10.6 g
Fibre
0.4 g
0.2 g
Sugars
8.9 g
4.4 g

Fats

NutrientPortionPer 100 g
Saturated fat
5.8 g
2.9 g
Monounsaturated fat
9 g
4.4 g
Polyunsaturated fat
5.8 g
2.9 g
Cholesterol
14 mg
7 mg

Minerals

NutrientPortionPer 100 g
Sodium
719 mg
354 mg
Potassium
317 mg
156 mg
Calcium
240 mg
118 mg
Iron
0.7 mg
0.3 mg
Magnesium
28 mg
14 mg
Phosphorus
199 mg
98 mg
Zinc
0.8 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.6 mg
0.8 mg
Vitamin E
0.6 mg
0.3 mg
Vitamin K
1.8 µg
0.9 µg
Thiamin (B1)
0.14 mg
0.07 mg
Riboflavin (B2)
0.38 mg
0.19 mg
Niacin (B3)
0.8 mg
0.4 mg
Vitamin B6
0.08 mg
0.04 mg
Folate
16 µg
8 µg
Vitamin B12
0.57 µg
0.28 µg

Other

NutrientPortionPer 100 g
Water
152 g
74.9 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
203 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
157 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
365 g
From the source's cup weight and ICMR-NIN household measures
60ml
60.9 g
240ml
254 g
Macro split
Share of energy from protein, carbs and fat.

10%

Protein

25%

Carbs

65%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1027