Food

Sauce, white, thick, homemade

Soups, Sauces and Gravies

Energy per 100 g

186kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
392 kcal
186 kcal

Macros

NutrientPortionPer 100 g
Protein
8.4 g
4 g
Carbohydrate
24.5 g
11.6 g
Fat
29.2 g
13.8 g
Fibre
0.6 g
0.3 g
Sugars
8.4 g
4 g

Fats

NutrientPortionPer 100 g
Saturated fat
7.2 g
3.4 g
Monounsaturated fat
12.3 g
5.9 g
Polyunsaturated fat
8.3 g
3.9 g
Cholesterol
13 mg
6 mg

Minerals

NutrientPortionPer 100 g
Sodium
787 mg
373 mg
Potassium
314 mg
149 mg
Calcium
234 mg
111 mg
Iron
1.1 mg
0.5 mg
Magnesium
30 mg
14 mg
Phosphorus
203 mg
96 mg
Zinc
0.8 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.5 mg
0.7 mg
Vitamin E
0.8 mg
0.4 mg
Vitamin K
2.5 µg
1.2 µg
Thiamin (B1)
0.19 mg
0.09 mg
Riboflavin (B2)
0.4 mg
0.19 mg
Niacin (B3)
1.2 mg
0.6 mg
Vitamin B6
0.08 mg
0.04 mg
Folate
23 µg
11 µg
Vitamin B12
0.55 µg
0.26 µg

Other

NutrientPortionPer 100 g
Water
146 g
69.1 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
211 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
164 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
380 g
From the source's cup weight and ICMR-NIN household measures
60ml
63.4 g
240ml
254 g
Macro split
Share of energy from protein, carbs and fat.

9%

Protein

25%

Carbs

67%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1028