Food

Soup, cream, asparagus, canned, condensed, water added

Soups, Sauces and Gravies

Energy per 100 g

35kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
72 kcal
35 kcal

Macros

NutrientPortionPer 100 g
Protein
1.9 g
0.9 g
Carbohydrate
9 g
4.4 g
Fat
3.5 g
1.7 g
Fibre
0.4 g
0.2 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.9 g
0.4 g
Monounsaturated fat
0.8 g
0.4 g
Polyunsaturated fat
1.6 g
0.8 g
Cholesterol
4 mg
2 mg

Minerals

NutrientPortionPer 100 g
Sodium
828 mg
402 mg
Potassium
146 mg
71 mg
Calcium
25 mg
12 mg
Iron
0.7 mg
0.3 mg
Magnesium
4 mg
2 mg
Phosphorus
33 mg
16 mg
Zinc
0.7 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
2.3 mg
1.1 mg
Vitamin K
0.4 µg
0.2 µg
Thiamin (B1)
0.05 mg
0.02 mg
Riboflavin (B2)
0.07 mg
0.03 mg
Niacin (B3)
0.7 mg
0.3 mg
Vitamin B6
0.01 mg
0.01 mg
Folate
19 µg
9 µg
Vitamin B12
0.04 µg
0.02 µg

Other

NutrientPortionPer 100 g
Water
189 g
91.8 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
206 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
160 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
371 g
From the source's cup weight and ICMR-NIN household measures
1 can diluted
585 g
125ml
129 g
250ml
258 g
Macro split
Share of energy from protein, carbs and fat.

10%

Protein

48%

Carbs

42%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1046