Food

Soup, bean with bacon, dehydrated, water added

Soups, Sauces and Gravies

Energy per 100 g

40kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
90 kcal
40 kcal

Macros

NutrientPortionPer 100 g
Protein
4.6 g
2.1 g
Carbohydrate
13.8 g
6.2 g
Fat
1.8 g
0.8 g
Fibre
7.6 g
3.4 g
Sugars
0.5 g
0.2 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.8 g
0.4 g
Monounsaturated fat
0.8 g
0.4 g
Polyunsaturated fat
0.1 g
0.1 g
Cholesterol
2 mg
1 mg

Minerals

NutrientPortionPer 100 g
Sodium
784 mg
350 mg
Potassium
276 mg
123 mg
Calcium
47 mg
21 mg
Iron
1.1 mg
0.5 mg
Magnesium
25 mg
11 mg
Phosphorus
76 mg
34 mg
Zinc
0.6 mg
0.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0.9 mg
0.4 mg
Vitamin E
0.5 mg
0.2 mg
Vitamin K
1.3 µg
0.6 µg
Thiamin (B1)
0.04 mg
0.02 mg
Riboflavin (B2)
0.22 mg
0.1 mg
Niacin (B3)
0.3 mg
0.2 mg
Vitamin B6
0.02 mg
0.01 mg
Folate
7 µg
3 µg
Vitamin B12
0.02 µg
0.01 µg

Other

NutrientPortionPer 100 g
Water
201 g
89.7 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
224 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
174 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
403 g
From the source's cup weight and ICMR-NIN household measures
125ml
140 g
250ml
280 g
Macro split
Share of energy from protein, carbs and fat.

21%

Protein

61%

Carbs

18%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1077