FoodNon-veg

Soup, chicken vegetable, dehydrated, water added

Soups, Sauces and Gravies

Energy per 100 g

20kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
42 kcal
20 kcal

Macros

NutrientPortionPer 100 g
Protein
2.3 g
1.1 g
Carbohydrate
6.6 g
3.1 g
Fat
0.7 g
0.3 g
Fibre
0.4 g
0.2 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0.1 g
Monounsaturated fat
0.3 g
0.1 g
Polyunsaturated fat
0.1 g
0.1 g
Cholesterol
2 mg
1 mg

Minerals

NutrientPortionPer 100 g
Sodium
683 mg
322 mg
Potassium
57 mg
27 mg
Calcium
13 mg
6 mg
Iron
0.5 mg
0.2 mg
Magnesium
19 mg
9 mg
Phosphorus
28 mg
13 mg
Zinc
0.2 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.1 mg
0.5 mg
Thiamin (B1)
0.06 mg
0.03 mg
Riboflavin (B2)
0.04 mg
0.02 mg
Niacin (B3)
0.6 mg
0.3 mg
Vitamin B6
0.07 mg
0.04 mg
Folate
2 µg
1 µg
Vitamin B12
0.08 µg
0.04 µg

Other

NutrientPortionPer 100 g
Water
201 g
94.6 g

Not reported by the source: 6 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
212 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
164 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
382 g
From the source's cup weight and ICMR-NIN household measures
125ml
133 g
250ml
265 g
Macro split
Share of energy from protein, carbs and fat.

22%

Protein

63%

Carbs

15%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1087