Food

Soup, consomme, dehydrated, water added

Soups, Sauces and Gravies

Energy per 100 g

7kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
15 kcal
7 kcal

Macros

NutrientPortionPer 100 g
Protein
1.8 g
0.9 g
Carbohydrate
1.6 g
0.8 g
Fat
0.2 g
0.1 g
Fibre
0 g
0 g
Sugars
0.9 g
0.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
651 mg
310 mg
Potassium
48 mg
23 mg
Calcium
11 mg
5 mg
Iron
0.2 mg
0.1 mg
Magnesium
6 mg
3 mg
Phosphorus
13 mg
6 mg
Zinc
0 mg
0 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0.2 mg
0.1 mg
Vitamin E
0 mg
0 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.1 mg
0.05 mg
Riboflavin (B2)
0.15 mg
0.07 mg
Niacin (B3)
1.1 mg
0.5 mg
Vitamin B6
0.02 mg
0.01 mg
Folate
11 µg
5 µg
Vitamin B12
0.04 µg
0.02 µg

Other

NutrientPortionPer 100 g
Water
199 g
94.8 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
210 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
163 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
379 g
From the source's cup weight and ICMR-NIN household measures
125ml
132 g
250ml
263 g
Macro split
Share of energy from protein, carbs and fat.

48%

Protein

43%

Carbs

10%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1088