Food

Cereal, hot, corn grits (yellow), dry

Breakfast cereals

Energy per 100 g

371kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
490 kcal
371 kcal

Macros

NutrientPortionPer 100 g
Protein
11.6 g
8.8 g
Carbohydrate
105 g
79.6 g
Fat
1.6 g
1.2 g
Fibre
2.1 g
1.6 g
Sugars
0.8 g
0.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.2 g
Monounsaturated fat
0.4 g
0.3 g
Polyunsaturated fat
0.7 g
0.5 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
1 mg
1 mg
Potassium
181 mg
137 mg
Calcium
3 mg
2 mg
Iron
1.3 mg
1 mg
Magnesium
36 mg
27 mg
Phosphorus
96 mg
73 mg
Zinc
0.5 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.2 mg
0.1 mg
Vitamin K
0.4 µg
0.3 µg
Thiamin (B1)
0.17 mg
0.13 mg
Riboflavin (B2)
0.05 mg
0.04 mg
Niacin (B3)
1.6 mg
1.2 mg
Vitamin B6
0.19 mg
0.15 mg
Folate
7 µg
5 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
13.2 g
10 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
132 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
102 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
237 g
From the source's cup weight and ICMR-NIN household measures
250ml
165 g
40g
40 g
Macro split
Share of energy from protein, carbs and fat.

10%

Protein

87%

Carbs

3%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1228