Food

Cereal, ready to eat, Fibre 1, General Mills

Breakfast cereals

Energy per 100 g

344kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
165 kcal
344 kcal

Macros

NutrientPortionPer 100 g
Protein
4.3 g
8.9 g
Carbohydrate
38.2 g
79.7 g
Fat
1.3 g
2.7 g
Fibre
21.4 g
44.5 g
Sugars
0.8 g
1.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.5 g
Monounsaturated fat
0.3 g
0.5 g
Polyunsaturated fat
0.7 g
1.6 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
211 mg
439 mg
Potassium
166 mg
345 mg
Calcium
190 mg
396 mg
Iron
6.4 mg
13.3 mg
Magnesium
40 mg
84 mg
Phosphorus
111 mg
231 mg
Zinc
1.5 mg
3.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.4 mg
0.9 mg
Thiamin (B1)
0.07 mg
0.15 mg
Riboflavin (B2)
0.09 mg
0.19 mg
Niacin (B3)
5.2 mg
10.9 mg
Vitamin B6
0.49 mg
1.03 mg
Folate
69 µg
144 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
1.7 g
3.6 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
48 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
37 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
87 g
From the source's cup weight and ICMR-NIN household measures
125ml
30.1 g
250ml
60.2 g
30g
30 g
Macro split
Share of energy from protein, carbs and fat.

9%

Protein

84%

Carbs

6%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1263