Food

Acerola juice, raw

Fruits and fruit juices

Energy per 100 g

23kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
47 kcal
23 kcal

Macros

NutrientPortionPer 100 g
Protein
0.8 g
0.4 g
Carbohydrate
9.8 g
4.8 g
Fat
0.6 g
0.3 g
Fibre
0.6 g
0.3 g
Sugars
9.2 g
4.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0.1 g
Monounsaturated fat
0.2 g
0.1 g
Polyunsaturated fat
0.2 g
0.1 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
6 mg
3 mg
Potassium
199 mg
97 mg
Calcium
21 mg
10 mg
Iron
1 mg
0.5 mg
Magnesium
25 mg
12 mg
Phosphorus
18 mg
9 mg
Zinc
0.2 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
3,280 mg
1,600 mg
Vitamin E
0.4 mg
0.2 mg
Vitamin K
2.9 µg
1.4 µg
Thiamin (B1)
0.04 mg
0.02 mg
Riboflavin (B2)
0.12 mg
0.06 mg
Niacin (B3)
0.8 mg
0.4 mg
Vitamin B6
0.01 mg
0 mg
Folate
29 µg
14 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
193 g
94.3 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
159 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
368 g
From the source's cup weight and ICMR-NIN household measures
125ml
128 g
250ml
256 g
Macro split
Share of energy from protein, carbs and fat.

7%

Protein

82%

Carbs

11%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1485