Food

Apricot, canned whole no skin, extra heavy syrup, solids and liquid

Fruits and fruit juices

Energy per 100 g

96kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
200 kcal
96 kcal

Macros

NutrientPortionPer 100 g
Protein
1.1 g
0.6 g
Carbohydrate
51.7 g
24.9 g
Fat
0.1 g
0 g
Fibre
3.3 g
1.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
27 mg
13 mg
Potassium
262 mg
126 mg
Calcium
17 mg
8 mg
Iron
1.3 mg
0.6 mg
Magnesium
17 mg
8 mg
Phosphorus
31 mg
15 mg
Zinc
0.2 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
5 mg
2.4 mg
Vitamin E
0.6 mg
0.3 mg
Thiamin (B1)
0.03 mg
0.02 mg
Riboflavin (B2)
0.05 mg
0.02 mg
Niacin (B3)
0.7 mg
0.3 mg
Vitamin B6
0.11 mg
0.05 mg
Folate
4 µg
2 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
155 g
74.3 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
208 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
161 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
374 g
From the source's cup weight and ICMR-NIN household measures
150ml
156 g
2 fruits + 30ml liquid
90 g
125ml whole
130 g
250ml whole
260 g
Macro split
Share of energy from protein, carbs and fat.

2%

Protein

97%

Carbs

0%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1506