Food

Cherry, sweet, raw

Fruits and fruit juices

Energy per 100 g

63kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
82 kcal
63 kcal

Macros

NutrientPortionPer 100 g
Protein
1.4 g
1.1 g
Carbohydrate
20.8 g
16 g
Fat
0.3 g
0.2 g
Fibre
2.7 g
2.1 g
Sugars
16.7 g
12.8 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0.1 g
0 g
Polyunsaturated fat
0.1 g
0.1 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
0 mg
0 mg
Potassium
289 mg
222 mg
Calcium
17 mg
13 mg
Iron
0.5 mg
0.4 mg
Magnesium
14 mg
11 mg
Phosphorus
27 mg
21 mg
Zinc
0.1 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
9.1 mg
7 mg
Vitamin E
0.1 mg
0.1 mg
Vitamin K
2.7 µg
2.1 µg
Thiamin (B1)
0.04 mg
0.03 mg
Riboflavin (B2)
0.04 mg
0.03 mg
Niacin (B3)
0.2 mg
0.2 mg
Vitamin B6
0.06 mg
0.05 mg
Folate
5 µg
4 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
107 g
82.3 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
130 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
101 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
234 g
From the source's cup weight and ICMR-NIN household measures
10 fruits
82 g
125ml pitted
81.4 g
250ml pitted
163 g
20 fruits
164 g
140g
140 g
Macro split
Share of energy from protein, carbs and fat.

6%

Protein

91%

Carbs

3%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1531