Food

Currant, zante, dried

Fruits and fruit juices

Energy per 100 g

283kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
275 kcal
283 kcal

Macros

NutrientPortionPer 100 g
Protein
4 g
4.1 g
Carbohydrate
71.9 g
74.1 g
Fat
0.3 g
0.3 g
Fibre
6.6 g
6.8 g
Sugars
65.3 g
67.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0.2 g
0.2 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
8 mg
8 mg
Potassium
865 mg
892 mg
Calcium
83 mg
86 mg
Iron
3.2 mg
3.3 mg
Magnesium
40 mg
41 mg
Phosphorus
121 mg
125 mg
Zinc
0.6 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
4.6 mg
4.7 mg
Vitamin E
0.1 mg
0.1 mg
Vitamin K
3.2 µg
3.3 µg
Thiamin (B1)
0.16 mg
0.16 mg
Riboflavin (B2)
0.14 mg
0.14 mg
Niacin (B3)
1.6 mg
1.6 mg
Vitamin B6
0.29 mg
0.3 mg
Folate
10 µg
10 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
18.6 g
19.2 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
97 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
76 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
175 g
From the source's cup weight and ICMR-NIN household measures
125ml
60.9 g
250ml
152 g
60ml
29.2 g
40g
40 g
Macro split
Share of energy from protein, carbs and fat.

5%

Protein

94%

Carbs

1%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1542