Food

Fig, dried, uncooked

Fruits and fruit juices

Energy per 100 g

249kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
314 kcal
249 kcal

Macros

NutrientPortionPer 100 g
Protein
4.2 g
3.3 g
Carbohydrate
80.5 g
63.9 g
Fat
1.2 g
0.9 g
Fibre
12.3 g
9.8 g
Sugars
60.4 g
47.9 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.1 g
Monounsaturated fat
0.2 g
0.2 g
Polyunsaturated fat
0.4 g
0.3 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
13 mg
10 mg
Potassium
857 mg
680 mg
Calcium
204 mg
162 mg
Iron
2.6 mg
2 mg
Magnesium
86 mg
68 mg
Phosphorus
84 mg
67 mg
Zinc
0.7 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.5 mg
1.2 mg
Vitamin E
0.4 mg
0.4 mg
Vitamin K
19.7 µg
15.6 µg
Thiamin (B1)
0.11 mg
0.09 mg
Riboflavin (B2)
0.1 mg
0.08 mg
Niacin (B3)
0.8 mg
0.6 mg
Vitamin B6
0.13 mg
0.11 mg
Folate
11 µg
9 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
37.9 g
30.1 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
126 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
98 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
227 g
From the source's cup weight and ICMR-NIN household measures
125ml
78.7 g
250ml
157 g
2 figs
16.8 g
10 figs
84 g
40g
40 g
Macro split
Share of energy from protein, carbs and fat.

5%

Protein

92%

Carbs

3%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1549