Food

Grape, North American type (slip skin), raw

Fruits and fruit juices

Energy per 100 g

67kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
52 kcal
67 kcal

Macros

NutrientPortionPer 100 g
Protein
0.5 g
0.6 g
Carbohydrate
13.4 g
17.2 g
Fat
0.3 g
0.4 g
Fibre
0.7 g
0.9 g
Sugars
12.7 g
16.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0.1 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0.1 g
0.1 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
2 mg
2 mg
Potassium
149 mg
191 mg
Calcium
11 mg
14 mg
Iron
0.2 mg
0.3 mg
Magnesium
4 mg
5 mg
Phosphorus
8 mg
10 mg
Zinc
0 mg
0 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
3.1 mg
4 mg
Vitamin E
0.1 mg
0.2 mg
Vitamin K
11.4 µg
14.6 µg
Thiamin (B1)
0.07 mg
0.09 mg
Riboflavin (B2)
0.04 mg
0.06 mg
Niacin (B3)
0.2 mg
0.3 mg
Vitamin B6
0.09 mg
0.11 mg
Folate
3 µg
4 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
63.4 g
81.3 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
78 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
60 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
140 g
From the source's cup weight and ICMR-NIN household measures
10 fruits
24 g
125ml
48.6 g
250ml
97.2 g
20 fruits
48 g
40 fruits
96 g
140g
140 g
Macro split
Share of energy from protein, carbs and fat.

3%

Protein

92%

Carbs

4%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1573