FoodEgg

Cheese, calorie-reduced (6% M.F.)

Dairy and Egg Products

Energy per 100 g

200kcal

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GET /v1/foods/cnf-160
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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
224 kcal
200 kcal

Macros

NutrientPortionPer 100 g
Protein
25.8 g
23 g
Carbohydrate
4.5 g
4 g
Fat
6.7 g
6 g
Fibre
0 g
0 g

Fats

NutrientPortionPer 100 g
Cholesterol
20 mg
18 mg

Minerals

NutrientPortionPer 100 g
Calcium
784 mg
700 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0 mg
0 mg

Other

NutrientPortionPer 100 g
Water
71.7 g
64 g

Not reported by the source: 20 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
112 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
86 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
201 g
From the source's cup weight and ICMR-NIN household measures
250ml diced
140 g
250ml shredded
114 g
50g
50 g
30g
30 g
Macro split
Share of energy from protein, carbs and fat.

57%

Protein

10%

Carbs

33%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
160