Food

Pear, dried halves, sulphured, uncooked

Fruits and fruit juices

Energy per 100 g

262kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
398 kcal
262 kcal

Macros

NutrientPortionPer 100 g
Protein
2.8 g
1.9 g
Carbohydrate
106 g
69.7 g
Fat
1 g
0.6 g
Fibre
11.4 g
7.5 g
Sugars
94.5 g
62.2 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0 g
Monounsaturated fat
0.2 g
0.1 g
Polyunsaturated fat
0.2 g
0.1 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
9 mg
6 mg
Potassium
810 mg
533 mg
Calcium
52 mg
34 mg
Iron
3.2 mg
2.1 mg
Magnesium
50 mg
33 mg
Phosphorus
90 mg
59 mg
Zinc
0.6 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
10.6 mg
7 mg
Vitamin E
0.1 mg
0.1 mg
Vitamin K
31 µg
20.4 µg
Thiamin (B1)
0.01 mg
0.01 mg
Riboflavin (B2)
0.22 mg
0.15 mg
Niacin (B3)
2.1 mg
1.4 mg
Vitamin B6
0.11 mg
0.07 mg
Folate
0 µg
0 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
40.6 g
26.7 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
152 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
118 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
274 g
From the source's cup weight and ICMR-NIN household measures
10 halves
175 g
125ml halves
95.1 g
250ml halves
190 g
2 halves
35 g
40g
40 g
Macro split
Share of energy from protein, carbs and fat.

3%

Protein

95%

Carbs

2%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1649