Food

Orange, all commercial varieties, raw

Fruits and fruit juices

Energy per 100 g

47kcal

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Nutrition
Choose a serving or enter your own amount.

From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
71 kcal
47 kcal

Macros

NutrientPortionPer 100 g
Protein
1.4 g
0.9 g
Carbohydrate
17.9 g
11.8 g
Fat
0.2 g
0.1 g
Fibre
2.7 g
1.8 g
Sugars
14.2 g
9.4 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
0 mg
0 mg
Potassium
275 mg
181 mg
Calcium
61 mg
40 mg
Iron
0.2 mg
0.1 mg
Magnesium
15 mg
10 mg
Phosphorus
21 mg
14 mg
Zinc
0.1 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
80.9 mg
53.2 mg
Vitamin E
0.3 mg
0.2 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.13 mg
0.09 mg
Riboflavin (B2)
0.06 mg
0.04 mg
Niacin (B3)
0.4 mg
0.3 mg
Vitamin B6
0.09 mg
0.06 mg
Folate
46 µg
30 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
132 g
86.8 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
152 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
118 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
274 g
From the source's cup weight and ICMR-NIN household measures
125ml sections
95.1 g
250ml sections
190 g
1 large (7.8cm dia)
184 g
1 medium (6.7cm dia)
131 g
1 small (6cm dia)
96 g
140g
140 g
Macro split
Share of energy from protein, carbs and fat.

7%

Protein

91%

Carbs

2%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1722