FoodNon-veg

Pork, loin, centre cut (centre chop), bone-in, lean, roasted

Pork Products

Energy per 100 g

194kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
219 kcal
194 kcal

Macros

NutrientPortionPer 100 g
Protein
32.3 g
28.6 g
Carbohydrate
0 g
0 g
Fat
9 g
8 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
3.3 g
2.9 g
Monounsaturated fat
3.8 g
3.4 g
Polyunsaturated fat
1.3 g
1.2 g
Trans fat
0.06 g
0.05 g
Cholesterol
85 mg
75 mg

Minerals

NutrientPortionPer 100 g
Sodium
97 mg
86 mg
Potassium
418 mg
370 mg
Calcium
34 mg
30 mg
Iron
1.1 mg
0.9 mg
Magnesium
24 mg
21 mg
Phosphorus
252 mg
223 mg
Zinc
4.2 mg
3.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.3 mg
0.2 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.64 mg
0.56 mg
Riboflavin (B2)
0.51 mg
0.45 mg
Niacin (B3)
8.7 mg
7.7 mg
Vitamin B6
0.58 mg
0.51 mg
Folate
0 µg
0 µg
Vitamin B12
0.99 µg
0.88 µg

Other

NutrientPortionPer 100 g
Water
71.9 g
63.7 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
113 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
204 g
From the source's cup weight and ICMR-NIN household measures
250ml chopped or diced
142 g
Macro split
Share of energy from protein, carbs and fat.

62%

Protein

0%

Carbs

38%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1788