FoodNon-veg

Pork, shoulder, picnic (arm), lean and fat, braised

Pork Products

Energy per 100 g

235kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
268 kcal
235 kcal

Macros

NutrientPortionPer 100 g
Protein
28.4 g
24.9 g
Carbohydrate
0 g
0 g
Fat
16.3 g
14.3 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
5.5 g
4.9 g
Monounsaturated fat
7 g
6.2 g
Polyunsaturated fat
3.2 g
2.8 g
Trans fat
0.21 g
0.18 g
Cholesterol
98 mg
86 mg

Minerals

NutrientPortionPer 100 g
Sodium
109 mg
96 mg
Potassium
407 mg
357 mg
Calcium
18 mg
16 mg
Iron
1 mg
0.9 mg
Magnesium
25 mg
22 mg
Phosphorus
274 mg
240 mg
Zinc
3.5 mg
3.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.3 mg
0.3 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.5 mg
0.44 mg
Riboflavin (B2)
0.37 mg
0.32 mg
Niacin (B3)
6.1 mg
5.3 mg
Vitamin B6
0.39 mg
0.35 mg
Folate
6 µg
5 µg
Vitamin B12
0.84 µg
0.74 µg

Other

NutrientPortionPer 100 g
Water
68.4 g
60 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
114 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
250ml chopped or diced
143 g
75g
75 g
Macro split
Share of energy from protein, carbs and fat.

44%

Protein

0%

Carbs

56%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1818