FoodNon-veg

Pork, kidney, braised

Pork Products

Energy per 100 g

151kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
178 kcal
151 kcal

Macros

NutrientPortionPer 100 g
Protein
30 g
25.4 g
Carbohydrate
0 g
0 g
Fat
5.5 g
4.7 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.8 g
1.5 g
Monounsaturated fat
1.8 g
1.6 g
Polyunsaturated fat
0.4 g
0.4 g
Cholesterol
566 mg
480 mg

Minerals

NutrientPortionPer 100 g
Sodium
94 mg
80 mg
Potassium
169 mg
143 mg
Calcium
15 mg
13 mg
Iron
6.2 mg
5.3 mg
Magnesium
21 mg
18 mg
Phosphorus
283 mg
240 mg
Zinc
4.9 mg
4.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
12.5 mg
10.6 mg
Vitamin E
0.4 mg
0.4 mg
Thiamin (B1)
0.47 mg
0.4 mg
Riboflavin (B2)
1.88 mg
1.59 mg
Niacin (B3)
6.8 mg
5.8 mg
Vitamin B6
0.54 mg
0.46 mg
Folate
48 µg
41 µg
Vitamin B12
9.19 µg
7.79 µg

Other

NutrientPortionPer 100 g
Water
81.1 g
68.7 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
118 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
92 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
213 g
From the source's cup weight and ICMR-NIN household measures
250ml chopped or diced
148 g
Macro split
Share of energy from protein, carbs and fat.

71%

Protein

0%

Carbs

29%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
1842