Food

Spices, garlic powder

Spices and Herbs

Energy per 100 g

331kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
374 kcal
331 kcal

Macros

NutrientPortionPer 100 g
Protein
18.7 g
16.6 g
Carbohydrate
82.2 g
72.7 g
Fat
0.8 g
0.7 g
Fibre
10.2 g
9 g
Sugars
2.7 g
2.4 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.3 g
0.2 g
Monounsaturated fat
0.1 g
0.1 g
Polyunsaturated fat
0.2 g
0.2 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
68 mg
60 mg
Potassium
1,348 mg
1,193 mg
Calcium
89 mg
79 mg
Iron
6.4 mg
5.7 mg
Magnesium
87 mg
77 mg
Phosphorus
468 mg
414 mg
Zinc
3.4 mg
3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.4 mg
1.2 mg
Vitamin E
0.8 mg
0.7 mg
Vitamin K
0.5 µg
0.4 µg
Thiamin (B1)
0.49 mg
0.44 mg
Riboflavin (B2)
0.16 mg
0.14 mg
Niacin (B3)
0.9 mg
0.8 mg
Vitamin B6
1.86 mg
1.65 mg
Folate
53 µg
47 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
7.3 g
6.5 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
113 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
204 g
From the source's cup weight and ICMR-NIN household measures
15ml
8.5 g
5ml
2.9 g
0.5g
0.5 g
Macro split
Share of energy from protein, carbs and fat.

18%

Protein

80%

Carbs

2%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
188