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GET /v1/foods/cnf-1888Nutrition
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From the source's cup weight and ICMR-NIN household measures
Energy
NutrientPortionPer 100 g
- Energy
- 186 kcal
- 165 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 24.8 g
- 22 g
- Carbohydrate
- 0.6 g
- 0.5 g
- Fat
- 8.7 g
- 7.7 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 2.9 g
- 2.6 g
- Monounsaturated fat
- 4.2 g
- 3.7 g
- Polyunsaturated fat
- 1.2 g
- 1.1 g
- Cholesterol
- 64 mg
- 57 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 1,565 mg
- 1,385 mg
- Potassium
- 409 mg
- 362 mg
- Calcium
- 9 mg
- 8 mg
- Iron
- 1.6 mg
- 1.4 mg
- Magnesium
- 21 mg
- 19 mg
- Phosphorus
- 280 mg
- 248 mg
- Zinc
- 3 mg
- 2.6 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 0 mg
- 0 mg
- Vitamin E
- 0.3 mg
- 0.3 mg
- Vitamin K
- 0 µg
- 0 µg
- Thiamin (B1)
- 0.84 mg
- 0.74 mg
- Riboflavin (B2)
- 0.32 mg
- 0.28 mg
- Niacin (B3)
- 6 mg
- 5.3 mg
- Vitamin B6
- 0.4 mg
- 0.35 mg
- Folate
- 3 µg
- 3 µg
- Vitamin B12
- 0.77 µg
- 0.68 µg
Other
NutrientPortionPer 100 g
- Water
- 74.3 g
- 65.8 g
Not reported by the source: 3 nutrients.
Servings
Use grams so home portions stay clear.
- 1 katori (200 ml)
- 113 g
- From the source's cup weight and ICMR-NIN household measures
- 1 small katori (155 ml)
- 88 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large katori (360 ml)
- 204 g
- From the source's cup weight and ICMR-NIN household measures
- 250ml chopped or diced
- 142 g
- 55g
- 55 g
- 75g
- 75 g
Macro split
Share of energy from protein, carbs and fat.
55%
Protein
1%
Carbs
43%
Fat
Where this comes from
Source and licence details for this food.
- Source
- Canadian Nutrient File 2015, Health Canada
- Link
- Open source
- Licence
- OGL-Canada-2.0
- Attribution
- Canadian Nutrient File, Health Canada, 2015.
- Quality
- analysed
- Source id
- 1888