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Energy
NutrientPortionPer 100 g
- Energy
- 306 kcal
- 245 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 21.7 g
- 17.4 g
- Carbohydrate
- 0 g
- 0 g
- Fat
- 23.8 g
- 19 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 8.9 g
- 7.1 g
- Monounsaturated fat
- 10.6 g
- 8.5 g
- Polyunsaturated fat
- 3.1 g
- 2.5 g
- Trans fat
- 0.19 g
- 0.15 g
- Cholesterol
- 88 mg
- 70 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 74 mg
- 59 mg
- Potassium
- 348 mg
- 278 mg
- Calcium
- 6 mg
- 5 mg
- Iron
- 1.3 mg
- 1 mg
- Magnesium
- 24 mg
- 19 mg
- Phosphorus
- 215 mg
- 172 mg
- Zinc
- 3.5 mg
- 2.8 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 0.9 mg
- 0.7 mg
- Vitamin E
- 0.3 mg
- 0.2 mg
- Vitamin K
- 0 µg
- 0 µg
- Thiamin (B1)
- 1 mg
- 0.8 mg
- Riboflavin (B2)
- 0.4 mg
- 0.32 mg
- Niacin (B3)
- 6.8 mg
- 5.4 mg
- Vitamin B6
- 0.31 mg
- 0.25 mg
- Folate
- 0 µg
- 0 µg
- Vitamin B12
- 1.29 µg
- 1.03 µg
Other
NutrientPortionPer 100 g
- Water
- 77 g
- 61.6 g
Not reported by the source: 2 nutrients.
Servings
Use grams so home portions stay clear.
- 125g
- 125 g
Macro split
Share of energy from protein, carbs and fat.
29%
Protein
0%
Carbs
71%
Fat
Where this comes from
Source and licence details for this food.
- Source
- Canadian Nutrient File 2015, Health Canada
- Link
- Open source
- Licence
- OGL-Canada-2.0
- Attribution
- Canadian Nutrient File, Health Canada, 2015.
- Quality
- analysed
- Source id
- 1971