Food

Spices, savory, ground

Spices and Herbs

Energy per 100 g

272kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
163 kcal
272 kcal

Macros

NutrientPortionPer 100 g
Protein
4 g
6.7 g
Carbohydrate
41.2 g
68.7 g
Fat
3.5 g
5.9 g
Fibre
27.4 g
45.7 g

Fats

NutrientPortionPer 100 g
Saturated fat
2 g
3.3 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
14 mg
24 mg
Potassium
631 mg
1,051 mg
Calcium
1,279 mg
2,132 mg
Iron
22.7 mg
37.9 mg
Magnesium
226 mg
377 mg
Phosphorus
84 mg
140 mg
Zinc
2.6 mg
4.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
30 mg
50 mg
Thiamin (B1)
0.22 mg
0.37 mg
Niacin (B3)
2.4 mg
4.1 mg
Vitamin B6
1.09 mg
1.81 mg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
5.4 g
9 g

Not reported by the source: 10 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
60 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
46 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
108 g
From the source's cup weight and ICMR-NIN household measures
15ml
4.5 g
5ml
1.4 g
0.5g
0.5 g
Macro split
Share of energy from protein, carbs and fat.

8%

Protein

77%

Carbs

15%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed; check: energy and macros disagree
Source id
207