Food

Potato, hashed-brown, homemade

Vegetables and Vegetable Products

Energy per 100 g

265kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
350 kcal
265 kcal

Macros

NutrientPortionPer 100 g
Protein
4 g
3 g
Carbohydrate
46.3 g
35.1 g
Fat
16.5 g
12.5 g
Fibre
4.2 g
3.2 g
Sugars
2 g
1.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.5 g
1.9 g
Monounsaturated fat
7 g
5.3 g
Polyunsaturated fat
6.2 g
4.7 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
451 mg
342 mg
Potassium
760 mg
576 mg
Calcium
18 mg
14 mg
Iron
0.7 mg
0.6 mg
Magnesium
46 mg
35 mg
Phosphorus
92 mg
70 mg
Zinc
0.6 mg
0.5 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
17.2 mg
13 mg
Vitamin E
0 mg
0 mg
Vitamin K
4.9 µg
3.7 µg
Thiamin (B1)
0.23 mg
0.17 mg
Riboflavin (B2)
0.04 mg
0.03 mg
Niacin (B3)
3 mg
2.3 mg
Vitamin B6
0.62 mg
0.47 mg
Folate
21 µg
16 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
62.4 g
47.3 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
132 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
102 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
237 g
From the source's cup weight and ICMR-NIN household measures
125ml
82.4 g
250ml
165 g
85g
85 g
70g
70 g
Macro split
Share of energy from protein, carbs and fat.

5%

Protein

53%

Carbs

43%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
2168