Food

Potato, O'brien, frozen, prepared

Vegetables and Vegetable Products

Energy per 100 g

204kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
422 kcal
204 kcal

Macros

NutrientPortionPer 100 g
Protein
4.6 g
2.2 g
Carbohydrate
45.3 g
21.9 g
Fat
27.3 g
13.2 g
Fibre
3.5 g
1.7 g

Fats

NutrientPortionPer 100 g
Saturated fat
6.9 g
3.3 g
Monounsaturated fat
12 g
5.8 g
Polyunsaturated fat
7.2 g
3.5 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
89 mg
43 mg
Potassium
979 mg
473 mg
Calcium
41 mg
20 mg
Iron
2 mg
1 mg
Magnesium
70 mg
34 mg
Phosphorus
193 mg
93 mg
Zinc
1.1 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
21.5 mg
10.4 mg
Thiamin (B1)
0.11 mg
0.05 mg
Riboflavin (B2)
0.28 mg
0.14 mg
Niacin (B3)
3 mg
1.5 mg
Vitamin B6
0.78 mg
0.38 mg
Folate
25 µg
12 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
128 g
62 g

Not reported by the source: 6 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
207 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
160 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
372 g
From the source's cup weight and ICMR-NIN household measures
125ml
129 g
250ml
153 g
110g
110 g
Macro split
Share of energy from protein, carbs and fat.

4%

Protein

41%

Carbs

55%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
2182