Food

Sweet potato, boiled without skin

Vegetables and Vegetable Products

Energy per 100 g

77kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
213 kcal
77 kcal

Macros

NutrientPortionPer 100 g
Protein
3.8 g
1.4 g
Carbohydrate
49.1 g
17.7 g
Fat
0.4 g
0.1 g
Fibre
6.9 g
2.5 g
Sugars
15.9 g
5.7 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0.2 g
0.1 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
75 mg
27 mg
Potassium
637 mg
230 mg
Calcium
75 mg
27 mg
Iron
2 mg
0.7 mg
Magnesium
50 mg
18 mg
Phosphorus
89 mg
32 mg
Zinc
0.6 mg
0.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
35.5 mg
12.8 mg
Vitamin E
2.6 mg
0.9 mg
Vitamin K
5.8 µg
2.1 µg
Thiamin (B1)
0.16 mg
0.06 mg
Riboflavin (B2)
0.13 mg
0.05 mg
Niacin (B3)
1.5 mg
0.5 mg
Vitamin B6
0.46 mg
0.17 mg
Folate
17 µg
6 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
222 g
80.1 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
277 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
215 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
499 g
From the source's cup weight and ICMR-NIN household measures
1 medium
151 g
125ml mashed
173 g
250ml mashed
347 g
110g
110 g
1/2 medium
75.5 g
Macro split
Share of energy from protein, carbs and fat.

7%

Protein

91%

Carbs

2%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
2242