Food

Mushroom, canned, drained solids

Vegetables and Vegetable Products

Energy per 100 g

25kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
33 kcal
25 kcal

Macros

NutrientPortionPer 100 g
Protein
2.5 g
1.9 g
Carbohydrate
6.7 g
5.1 g
Fat
0.4 g
0.3 g
Fibre
3.7 g
2.8 g
Sugars
2.6 g
2 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0.1 g
0.1 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
561 mg
425 mg
Potassium
170 mg
129 mg
Calcium
15 mg
11 mg
Iron
1 mg
0.8 mg
Magnesium
20 mg
15 mg
Phosphorus
87 mg
66 mg
Zinc
1 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
2 mg
1.5 mg
Vitamin E
0 mg
0 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.11 mg
0.09 mg
Riboflavin (B2)
0.03 mg
0.02 mg
Niacin (B3)
2.1 mg
1.6 mg
Vitamin B6
0.08 mg
0.06 mg
Folate
16 µg
12 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
120 g
91.1 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
132 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
102 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
237 g
From the source's cup weight and ICMR-NIN household measures
1 large
16 g
1 medium
12 g
1 slice
4 g
1 small
7 g
125ml pieces
82.4 g
250ml pieces
165 g
1 cap
5.9 g
Macro split
Share of energy from protein, carbs and fat.

25%

Protein

67%

Carbs

9%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
2400