FoodNon-veg

Mollusks, mussel, blue, boiled or steamed

Finfish and Shellfish Products

Energy per 100 g

172kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
218 kcal
172 kcal

Macros

NutrientPortionPer 100 g
Protein
30.2 g
23.8 g
Carbohydrate
9.4 g
7.4 g
Fat
5.7 g
4.5 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.1 g
0.9 g
Monounsaturated fat
1.3 g
1 g
Polyunsaturated fat
1.5 g
1.2 g
Cholesterol
71 mg
56 mg

Minerals

NutrientPortionPer 100 g
Sodium
469 mg
369 mg
Potassium
340 mg
268 mg
Calcium
42 mg
33 mg
Iron
8.5 mg
6.7 mg
Magnesium
47 mg
37 mg
Phosphorus
362 mg
285 mg
Zinc
3.4 mg
2.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
17.3 mg
13.6 mg
Vitamin E
1.4 mg
1.1 mg
Thiamin (B1)
0.38 mg
0.3 mg
Riboflavin (B2)
0.53 mg
0.42 mg
Niacin (B3)
3.8 mg
3 mg
Vitamin B6
0.13 mg
0.1 mg
Folate
97 µg
76 µg
Vitamin B12
30.48 µg
24 µg

Other

NutrientPortionPer 100 g
Water
77.7 g
61.2 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
127 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
98 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
228 g
From the source's cup weight and ICMR-NIN household measures
1 medium
8 g
250ml
159 g
Macro split
Share of energy from protein, carbs and fat.

58%

Protein

18%

Carbs

24%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3116