FoodNon-veg

Fish, mackerel, king, baked or broiled

Finfish and Shellfish Products

Energy per 100 g

134kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
154 kcal
134 kcal

Macros

NutrientPortionPer 100 g
Protein
29.9 g
26 g
Carbohydrate
0 g
0 g
Fat
2.9 g
2.6 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.5 g
0.5 g
Monounsaturated fat
1.1 g
1 g
Polyunsaturated fat
0.7 g
0.6 g
Cholesterol
78 mg
68 mg

Minerals

NutrientPortionPer 100 g
Sodium
233 mg
203 mg
Potassium
642 mg
558 mg
Calcium
46 mg
40 mg
Iron
2.6 mg
2.3 mg
Magnesium
47 mg
41 mg
Phosphorus
366 mg
318 mg
Zinc
0.8 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.8 mg
1.6 mg
Thiamin (B1)
0.13 mg
0.12 mg
Riboflavin (B2)
0.67 mg
0.58 mg
Niacin (B3)
12 mg
10.5 mg
Vitamin B6
0.59 mg
0.51 mg
Folate
10 µg
9 µg
Vitamin B12
20.7 µg
18 µg

Other

NutrientPortionPer 100 g
Water
79.4 g
69 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
115 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
89 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
207 g
From the source's cup weight and ICMR-NIN household measures
250ml
144 g
1/2 fillet
154 g
Macro split
Share of energy from protein, carbs and fat.

82%

Protein

0%

Carbs

18%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3147