FoodNon-veg

Fish, pickerel, walleye-pickerel (yellow pike), baked or broiled

Finfish and Shellfish Products

Energy per 100 g

119kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
137 kcal
119 kcal

Macros

NutrientPortionPer 100 g
Protein
28.2 g
24.5 g
Carbohydrate
0 g
0 g
Fat
1.8 g
1.6 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.4 g
0.3 g
Monounsaturated fat
0.4 g
0.4 g
Polyunsaturated fat
0.7 g
0.6 g
Cholesterol
127 mg
110 mg

Minerals

NutrientPortionPer 100 g
Sodium
75 mg
65 mg
Potassium
574 mg
499 mg
Calcium
162 mg
141 mg
Iron
1.9 mg
1.7 mg
Magnesium
44 mg
38 mg
Phosphorus
309 mg
269 mg
Zinc
0.9 mg
0.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
0.36 mg
0.31 mg
Riboflavin (B2)
0.22 mg
0.2 mg
Niacin (B3)
3.2 mg
2.8 mg
Vitamin B6
0.16 mg
0.14 mg
Folate
20 µg
17 µg
Vitamin B12
2.66 µg
2.31 µg

Other

NutrientPortionPer 100 g
Water
84.5 g
73.5 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
115 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
89 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
207 g
From the source's cup weight and ICMR-NIN household measures
250ml
144 g
Macro split
Share of energy from protein, carbs and fat.

87%

Protein

0%

Carbs

13%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3151