FoodNon-veg

Mollusks, oyster, eastern (blue point), farmed, baked or broiled

Finfish and Shellfish Products

Energy per 100 g

79kcal

Use in the API
Fetch this food by id.
GET /v1/foods/cnf-3192
Read API docs
Nutrition
Choose a serving or enter your own amount.

From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
115 kcal
79 kcal

Macros

NutrientPortionPer 100 g
Protein
10.2 g
7 g
Carbohydrate
10.6 g
7.3 g
Fat
3.1 g
2.1 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
1 g
0.7 g
Monounsaturated fat
0.3 g
0.2 g
Polyunsaturated fat
1 g
0.7 g
Cholesterol
55 mg
38 mg

Minerals

NutrientPortionPer 100 g
Sodium
236 mg
163 mg
Potassium
220 mg
152 mg
Calcium
81 mg
56 mg
Iron
11.3 mg
7.8 mg
Magnesium
48 mg
33 mg
Phosphorus
167 mg
115 mg
Zinc
65.5 mg
45.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
8.7 mg
6 mg
Vitamin E
1.1 mg
0.7 mg
Thiamin (B1)
0.19 mg
0.13 mg
Riboflavin (B2)
0.08 mg
0.06 mg
Niacin (B3)
2.6 mg
1.8 mg
Vitamin B6
0.11 mg
0.08 mg
Folate
35 µg
24 µg
Vitamin B12
35.24 µg
24.3 µg

Other

NutrientPortionPer 100 g
Water
119 g
82 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
145 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
113 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
262 g
From the source's cup weight and ICMR-NIN household measures
250ml
182 g
6 medium
59 g
Macro split
Share of energy from protein, carbs and fat.

37%

Protein

38%

Carbs

25%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3192