FoodNon-veg

Fish, salmon, coho, wild, baked or broiled

Finfish and Shellfish Products

Energy per 100 g

139kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
160 kcal
139 kcal

Macros

NutrientPortionPer 100 g
Protein
27 g
23.5 g
Carbohydrate
0 g
0 g
Fat
4.9 g
4.3 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.2 g
1.1 g
Monounsaturated fat
1.8 g
1.6 g
Polyunsaturated fat
1.5 g
1.3 g
Cholesterol
63 mg
55 mg

Minerals

NutrientPortionPer 100 g
Sodium
67 mg
58 mg
Potassium
499 mg
434 mg
Calcium
52 mg
45 mg
Iron
0.7 mg
0.6 mg
Magnesium
38 mg
33 mg
Phosphorus
370 mg
322 mg
Zinc
0.6 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.6 mg
1.4 mg
Vitamin E
1.1 mg
0.9 mg
Vitamin K
0.1 µg
0.1 µg
Thiamin (B1)
0.09 mg
0.08 mg
Riboflavin (B2)
0.16 mg
0.14 mg
Niacin (B3)
9.1 mg
8 mg
Vitamin B6
0.65 mg
0.57 mg
Folate
15 µg
13 µg
Vitamin B12
5.75 µg
5 µg

Other

NutrientPortionPer 100 g
Water
82.2 g
71.5 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
115 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
89 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
207 g
From the source's cup weight and ICMR-NIN household measures
250ml
144 g
1/2 fillet
178 g
Macro split
Share of energy from protein, carbs and fat.

71%

Protein

0%

Carbs

29%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3193