FoodNon-veg

Crustaceans, shrimp, mixed species, boiled or steamed

Finfish and Shellfish Products

Energy per 100 g

119kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
146 kcal
119 kcal

Macros

NutrientPortionPer 100 g
Protein
28 g
22.8 g
Carbohydrate
1.9 g
1.5 g
Fat
2.1 g
1.7 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.6 g
0.5 g
Monounsaturated fat
0.4 g
0.4 g
Polyunsaturated fat
0.7 g
0.6 g
Trans fat
0.04 g
0.04 g
Cholesterol
260 mg
211 mg

Minerals

NutrientPortionPer 100 g
Sodium
1,165 mg
947 mg
Potassium
209 mg
170 mg
Calcium
112 mg
91 mg
Iron
0.4 mg
0.3 mg
Magnesium
46 mg
37 mg
Phosphorus
376 mg
306 mg
Zinc
2 mg
1.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
2.7 mg
2.2 mg
Vitamin K
0.5 µg
0.4 µg
Thiamin (B1)
0.04 mg
0.03 mg
Riboflavin (B2)
0.03 mg
0.02 mg
Niacin (B3)
3.3 mg
2.7 mg
Vitamin B6
0.3 mg
0.24 mg
Folate
30 µg
24 µg
Vitamin B12
2.04 µg
1.66 µg

Other

NutrientPortionPer 100 g
Water
88 g
71.6 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
123 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
95 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
221 g
From the source's cup weight and ICMR-NIN household measures
1 large
5.5 g
250ml
153 g
6 medium
30 g
Macro split
Share of energy from protein, carbs and fat.

81%

Protein

5%

Carbs

14%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3212