FoodNon-veg

Fish, salmon, sockeye (red), canned, drained solids, salted

Finfish and Shellfish Products

Energy per 100 g

167kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
212 kcal
167 kcal

Macros

NutrientPortionPer 100 g
Protein
30 g
23.6 g
Carbohydrate
0 g
0 g
Fat
9.4 g
7.4 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.8 g
1.4 g
Monounsaturated fat
3.2 g
2.5 g
Polyunsaturated fat
2.3 g
1.8 g
Trans fat
0.05 g
0.04 g
Cholesterol
100 mg
79 mg

Minerals

NutrientPortionPer 100 g
Sodium
518 mg
408 mg
Potassium
399 mg
314 mg
Calcium
295 mg
232 mg
Iron
0.8 mg
0.7 mg
Magnesium
39 mg
31 mg
Phosphorus
429 mg
338 mg
Zinc
1.1 mg
0.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
4.3 mg
3.4 mg
Vitamin K
0.1 µg
0.1 µg
Thiamin (B1)
0.04 mg
0.03 mg
Riboflavin (B2)
0.27 mg
0.21 mg
Niacin (B3)
9.7 mg
7.6 mg
Vitamin B6
0.15 mg
0.12 mg
Folate
5 µg
4 µg
Vitamin B12
6.99 µg
5.5 µg

Other

NutrientPortionPer 100 g
Water
86.4 g
68.1 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
127 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
98 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
228 g
From the source's cup weight and ICMR-NIN household measures
1 can
369 g
250ml
159 g
55g
55 g
Macro split
Share of energy from protein, carbs and fat.

59%

Protein

0%

Carbs

41%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3223