Food

Beans, hyacinth, raw

Legumes and Legume Products

Energy per 100 g

344kcal

Use in the API
Fetch this food by id.
GET /v1/foods/cnf-3286
Read API docs
Nutrition
Choose a serving or enter your own amount.

From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
612 kcal
344 kcal

Macros

NutrientPortionPer 100 g
Protein
42.5 g
23.9 g
Carbohydrate
108 g
60.7 g
Fat
3 g
1.7 g
Fibre
45.6 g
25.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.5 g
0.3 g
Monounsaturated fat
0.1 g
0.1 g
Polyunsaturated fat
1.3 g
0.7 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
37 mg
21 mg
Potassium
2,198 mg
1,235 mg
Calcium
231 mg
130 mg
Iron
9.1 mg
5.1 mg
Magnesium
504 mg
283 mg
Phosphorus
662 mg
372 mg
Zinc
16.6 mg
9.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
2.01 mg
1.13 mg
Riboflavin (B2)
0.24 mg
0.14 mg
Niacin (B3)
2.9 mg
1.6 mg
Vitamin B6
0.28 mg
0.16 mg
Folate
41 µg
23 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
16.7 g
9.4 g

Not reported by the source: 6 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
178 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
138 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
320 g
From the source's cup weight and ICMR-NIN household measures
250ml
222 g
Macro split
Share of energy from protein, carbs and fat.

27%

Protein

69%

Carbs

4%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3286