FoodNon-veg

Lamb, cubed for stew or kabob, lean, broiled

Lamb, Veal and Game

Energy per 100 g

186kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
210 kcal
186 kcal

Macros

NutrientPortionPer 100 g
Protein
31.7 g
28.1 g
Carbohydrate
0 g
0 g
Fat
8.3 g
7.3 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
3 g
2.6 g
Monounsaturated fat
3.3 g
3 g
Polyunsaturated fat
0.8 g
0.7 g
Cholesterol
102 mg
90 mg

Minerals

NutrientPortionPer 100 g
Sodium
86 mg
76 mg
Potassium
379 mg
335 mg
Calcium
15 mg
13 mg
Iron
2.6 mg
2.3 mg
Magnesium
35 mg
31 mg
Phosphorus
253 mg
224 mg
Zinc
6.5 mg
5.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.2 mg
0.2 mg
Thiamin (B1)
0.12 mg
0.11 mg
Riboflavin (B2)
0.34 mg
0.3 mg
Niacin (B3)
7.5 mg
6.6 mg
Vitamin B6
0.16 mg
0.14 mg
Folate
26 µg
23 µg
Vitamin B12
3.42 µg
3.03 µg

Other

NutrientPortionPer 100 g
Water
71.8 g
63.5 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
113 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
204 g
From the source's cup weight and ICMR-NIN household measures
250ml chopped or diced
142 g
Macro split
Share of energy from protein, carbs and fat.

63%

Protein

0%

Carbs

37%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3480