FoodNon-veg

Lamb, New Zealand, composite cuts, fat, cooked

Lamb, Veal and Game

Energy per 100 g

586kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
662 kcal
586 kcal

Macros

NutrientPortionPer 100 g
Protein
11 g
9.7 g
Carbohydrate
0 g
0 g
Fat
68.2 g
60.4 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
35.6 g
31.5 g
Monounsaturated fat
26.2 g
23.2 g
Polyunsaturated fat
2.8 g
2.5 g
Cholesterol
123 mg
109 mg

Minerals

NutrientPortionPer 100 g
Sodium
40 mg
35 mg
Potassium
98 mg
87 mg
Calcium
31 mg
27 mg
Iron
1.6 mg
1.4 mg
Magnesium
12 mg
11 mg
Phosphorus
153 mg
135 mg
Zinc
1.3 mg
1.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0 mg
0 mg
Thiamin (B1)
0.09 mg
0.08 mg
Riboflavin (B2)
0.2 mg
0.18 mg
Niacin (B3)
9.1 mg
8 mg
Vitamin B6
0.03 mg
0.03 mg
Folate
3 µg
3 µg
Vitamin B12
2.73 µg
2.42 µg

Other

NutrientPortionPer 100 g
Water
29.5 g
26.1 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
113 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
204 g
From the source's cup weight and ICMR-NIN household measures
250ml chopped or diced
142 g
Macro split
Share of energy from protein, carbs and fat.

7%

Protein

0%

Carbs

93%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3486