FoodNon-veg

Veal, shoulder, whole, lean and fat, braised

Lamb, Veal and Game

Energy per 100 g

228kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
258 kcal
228 kcal

Macros

NutrientPortionPer 100 g
Protein
36.2 g
32.1 g
Carbohydrate
0 g
0 g
Fat
11.5 g
10.1 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
4.2 g
3.8 g
Monounsaturated fat
4.4 g
3.9 g
Polyunsaturated fat
0.8 g
0.7 g
Cholesterol
142 mg
126 mg

Minerals

NutrientPortionPer 100 g
Sodium
107 mg
95 mg
Potassium
349 mg
309 mg
Calcium
40 mg
35 mg
Iron
1.6 mg
1.4 mg
Magnesium
31 mg
27 mg
Phosphorus
283 mg
250 mg
Zinc
7.4 mg
6.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.5 mg
0.4 mg
Vitamin K
6.7 µg
5.9 µg
Thiamin (B1)
0.07 mg
0.06 mg
Riboflavin (B2)
0.38 mg
0.34 mg
Niacin (B3)
7.3 mg
6.4 mg
Vitamin B6
0.28 mg
0.25 mg
Folate
17 µg
15 µg
Vitamin B12
2.08 µg
1.84 µg

Other

NutrientPortionPer 100 g
Water
63.7 g
56.4 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
113 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
204 g
From the source's cup weight and ICMR-NIN household measures
250ml chopped or diced
142 g
75g
75 g
Macro split
Share of energy from protein, carbs and fat.

58%

Protein

0%

Carbs

42%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3536