FoodNon-veg

Veal, shoulder, blade, lean, braised

Lamb, Veal and Game

Energy per 100 g

198kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
224 kcal
198 kcal

Macros

NutrientPortionPer 100 g
Protein
36.9 g
32.7 g
Carbohydrate
0 g
0 g
Fat
7.3 g
6.5 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
2 g
1.8 g
Monounsaturated fat
2.6 g
2.3 g
Polyunsaturated fat
0.7 g
0.6 g
Cholesterol
179 mg
158 mg

Minerals

NutrientPortionPer 100 g
Sodium
114 mg
101 mg
Potassium
345 mg
305 mg
Calcium
45 mg
40 mg
Iron
1.7 mg
1.5 mg
Magnesium
32 mg
28 mg
Phosphorus
285 mg
252 mg
Zinc
8.4 mg
7.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.5 mg
0.5 mg
Vitamin K
7.7 µg
6.8 µg
Thiamin (B1)
0.07 mg
0.06 mg
Riboflavin (B2)
0.41 mg
0.36 mg
Niacin (B3)
6.4 mg
5.7 mg
Vitamin B6
0.28 mg
0.25 mg
Folate
17 µg
15 µg
Vitamin B12
2.27 µg
2.01 µg

Other

NutrientPortionPer 100 g
Water
66.9 g
59.2 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
113 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
204 g
From the source's cup weight and ICMR-NIN household measures
250ml chopped or diced
142 g
Macro split
Share of energy from protein, carbs and fat.

69%

Protein

0%

Carbs

31%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3551