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GET /v1/foods/cnf-3726Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 67 kcal
- 278 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 2.4 g
- 10 g
- Carbohydrate
- 13 g
- 54 g
- Fat
- 0.5 g
- 2.2 g
- Fibre
- 1.1 g
- 4.6 g
- Sugars
- 0.9 g
- 3.6 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0.1 g
- 0.6 g
- Monounsaturated fat
- 0.1 g
- 0.6 g
- Polyunsaturated fat
- 0.2 g
- 1 g
- Trans fat
- 0 g
- 0 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 138 mg
- 576 mg
- Potassium
- 37 mg
- 155 mg
- Calcium
- 22 mg
- 93 mg
- Iron
- 1 mg
- 4 mg
- Magnesium
- 12 mg
- 48 mg
- Phosphorus
- 36 mg
- 148 mg
- Zinc
- 0.3 mg
- 1.2 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 0.1 mg
- 0.4 mg
- Vitamin E
- 0.1 mg
- 0.4 mg
- Vitamin K
- 0.3 µg
- 1.3 µg
- Thiamin (B1)
- 0.1 mg
- 0.42 mg
- Riboflavin (B2)
- 0.07 mg
- 0.29 mg
- Niacin (B3)
- 1.1 mg
- 4.5 mg
- Vitamin B6
- 0.02 mg
- 0.07 mg
- Folate
- 23 µg
- 94 µg
- Vitamin B12
- 0 µg
- 0 µg
Other
NutrientPortionPer 100 g
- Water
- 7.7 g
- 32.1 g
Not reported by the source: 2 nutrients.
Servings
Use grams so home portions stay clear.
- 1 slice
- 24 g
- 50g
- 50 g
- 1 slice = 1 food guide portion
- 35 g
Macro split
Share of energy from protein, carbs and fat.
15%
Protein
78%
Carbs
7%
Fat
Where this comes from
Source and licence details for this food.
- Source
- Canadian Nutrient File 2015, Health Canada
- Link
- Open source
- Licence
- OGL-Canada-2.0
- Attribution
- Canadian Nutrient File, Health Canada, 2015.
- Quality
- analysed
- Source id
- 3726