Food

Cracker, matzo, whole-wheat

Baked Products

Energy per 100 g

351kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
98 kcal
351 kcal

Macros

NutrientPortionPer 100 g
Protein
3.7 g
13.1 g
Carbohydrate
22.1 g
78.9 g
Fat
0.4 g
1.5 g
Fibre
3.3 g
11.8 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0.2 g
Monounsaturated fat
0.1 g
0.2 g
Polyunsaturated fat
0.2 g
0.7 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
1 mg
2 mg
Potassium
88 mg
316 mg
Calcium
6 mg
23 mg
Iron
1.3 mg
4.7 mg
Magnesium
38 mg
134 mg
Phosphorus
85 mg
305 mg
Zinc
0.7 mg
2.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
0.1 mg
0.37 mg
Riboflavin (B2)
0.08 mg
0.27 mg
Niacin (B3)
1.5 mg
5.4 mg
Vitamin B6
0.04 mg
0.16 mg
Folate
10 µg
35 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
1.3 g
4.8 g

Not reported by the source: 6 nutrients.

Servings
Use grams so home portions stay clear.
1 cracker
28 g
30g
30 g
Macro split
Share of energy from protein, carbs and fat.

14%

Protein

83%

Carbs

4%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3864