Food

Cracker, milk

Baked Products

Energy per 100 g

455kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
50 kcal
455 kcal

Macros

NutrientPortionPer 100 g
Protein
0.8 g
7.6 g
Carbohydrate
7.7 g
69.7 g
Fat
1.7 g
15.8 g
Fibre
0.2 g
1.9 g
Sugars
1.8 g
16.4 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.3 g
2.6 g
Monounsaturated fat
0.7 g
6.5 g
Polyunsaturated fat
0.6 g
5.8 g
Cholesterol
1 mg
11 mg

Minerals

NutrientPortionPer 100 g
Sodium
65 mg
592 mg
Potassium
13 mg
114 mg
Calcium
19 mg
172 mg
Iron
0.4 mg
3.6 mg
Magnesium
2 mg
22 mg
Phosphorus
33 mg
303 mg
Zinc
0.1 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0.2 mg
Vitamin E
0.1 mg
1.2 mg
Vitamin K
0.4 µg
3.8 µg
Thiamin (B1)
0.06 mg
0.54 mg
Riboflavin (B2)
0.05 mg
0.42 mg
Niacin (B3)
0.5 mg
4.4 mg
Vitamin B6
0 mg
0.04 mg
Folate
10 µg
90 µg
Vitamin B12
0.01 µg
0.08 µg

Other

NutrientPortionPer 100 g
Water
0.5 g
4.7 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 cracker
11 g
20g
20 g
2 medium crackers
22 g
4 crackers
44 g
Macro split
Share of energy from protein, carbs and fat.

7%

Protein

62%

Carbs

32%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3867