Food

Pancake, plain (includes buttermilk), dry mix, complete, unprepared

Baked Products

Energy per 100 g

368kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
405 kcal
368 kcal

Macros

NutrientPortionPer 100 g
Protein
10.7 g
9.8 g
Carbohydrate
81 g
73.7 g
Fat
3.4 g
3.1 g
Fibre
3.2 g
2.9 g
Sugars
17.6 g
16 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.9 g
0.8 g
Monounsaturated fat
1.4 g
1.3 g
Polyunsaturated fat
1 g
0.9 g
Trans fat
0.42 g
0.38 g
Cholesterol
2 mg
2 mg

Minerals

NutrientPortionPer 100 g
Sodium
1,190 mg
1,082 mg
Potassium
210 mg
191 mg
Calcium
268 mg
244 mg
Iron
4 mg
3.6 mg
Magnesium
31 mg
28 mg
Phosphorus
660 mg
600 mg
Zinc
0.8 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
0.5 mg
0.45 mg
Riboflavin (B2)
0.29 mg
0.27 mg
Niacin (B3)
4.8 mg
4.4 mg
Vitamin B6
0.19 mg
0.17 mg
Folate
92 µg
84 µg

Other

NutrientPortionPer 100 g
Water
10 g
9.1 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
110 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
85 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
198 g
From the source's cup weight and ICMR-NIN household measures
250ml poured
137 g
Macro split
Share of energy from protein, carbs and fat.

11%

Protein

81%

Carbs

8%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
3931