Food

Cracker, standard snack type, low sodium

Baked Products

Energy per 100 g

502kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
20 kcal
502 kcal

Macros

NutrientPortionPer 100 g
Protein
0.3 g
7.4 g
Carbohydrate
2.4 g
61 g
Fat
1 g
25.3 g
Fibre
0.1 g
1.6 g
Sugars
0.1 g
1.8 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
3.8 g
Monounsaturated fat
0.4 g
10.6 g
Polyunsaturated fat
0.4 g
9.5 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
9 mg
216 mg
Potassium
14 mg
355 mg
Calcium
5 mg
120 mg
Iron
0.1 mg
3.6 mg
Magnesium
1 mg
27 mg
Phosphorus
9 mg
228 mg
Zinc
0 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.1 mg
2 mg
Vitamin K
0.3 µg
6.3 µg
Thiamin (B1)
0.02 mg
0.41 mg
Riboflavin (B2)
0.01 mg
0.34 mg
Niacin (B3)
0.2 mg
4.1 mg
Vitamin B6
0 mg
0.05 mg
Folate
4 µg
90 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
0.1 g
3.5 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 rectangle
4 g
1 round
3 g
20g
20 g
5 medium crackers
17.5 g
4 crackers
12 g
Macro split
Share of energy from protein, carbs and fat.

6%

Protein

49%

Carbs

45%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
4041