Food

Dessert, frozen, ice cream, low fat, vanilla, soft serve

Sweets

Energy per 100 g

126kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
188 kcal
126 kcal

Macros

NutrientPortionPer 100 g
Protein
7.3 g
4.9 g
Carbohydrate
32.5 g
21.8 g
Fat
3.9 g
2.6 g
Fibre
0 g
0 g
Sugars
27.8 g
18.7 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.4 g
1.6 g
Monounsaturated fat
1.1 g
0.8 g
Polyunsaturated fat
0.1 g
0.1 g
Cholesterol
18 mg
12 mg

Minerals

NutrientPortionPer 100 g
Sodium
104 mg
70 mg
Potassium
329 mg
221 mg
Calcium
234 mg
157 mg
Iron
0.1 mg
0.1 mg
Magnesium
21 mg
14 mg
Phosphorus
180 mg
121 mg
Zinc
0.8 mg
0.5 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.3 mg
0.9 mg
Vitamin E
0.1 mg
0.1 mg
Vitamin K
0.6 µg
0.4 µg
Thiamin (B1)
0.08 mg
0.05 mg
Riboflavin (B2)
0.3 mg
0.2 mg
Niacin (B3)
0.2 mg
0.1 mg
Vitamin B6
0.07 mg
0.05 mg
Folate
7 µg
5 µg
Vitamin B12
0.75 µg
0.5 µg

Other

NutrientPortionPer 100 g
Water
104 g
69.6 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
149 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
115 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
268 g
From the source's cup weight and ICMR-NIN household measures
125ml
93 g
250ml
186 g
Macro split
Share of energy from protein, carbs and fat.

15%

Protein

67%

Carbs

18%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
4164