Food

Grains, buckwheat groats, roasted, cooked

Cereals, Grains and Pasta

Energy per 100 g

92kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
131 kcal
92 kcal

Macros

NutrientPortionPer 100 g
Protein
4.8 g
3.4 g
Carbohydrate
28.3 g
19.9 g
Fat
0.9 g
0.6 g
Fibre
3.8 g
2.7 g
Sugars
1.3 g
0.9 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.1 g
Monounsaturated fat
0.3 g
0.2 g
Polyunsaturated fat
0.3 g
0.2 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
6 mg
4 mg
Potassium
125 mg
88 mg
Calcium
10 mg
7 mg
Iron
1.1 mg
0.8 mg
Magnesium
72 mg
51 mg
Phosphorus
99 mg
70 mg
Zinc
0.9 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.1 mg
0.1 mg
Vitamin K
2.7 µg
1.9 µg
Thiamin (B1)
0.06 mg
0.04 mg
Riboflavin (B2)
0.06 mg
0.04 mg
Niacin (B3)
1.3 mg
0.9 mg
Vitamin B6
0.11 mg
0.08 mg
Folate
20 µg
14 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
107 g
75.6 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
142 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
110 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
256 g
From the source's cup weight and ICMR-NIN household measures
125ml
88.8 g
250ml
178 g
140g
140 g
Macro split
Share of energy from protein, carbs and fat.

14%

Protein

81%

Carbs

6%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
4413