Food

Pasta, macaroni (elbow), whole wheat, dry

Cereals, Grains and Pasta

Energy per 100 g

348kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
310 kcal
348 kcal

Macros

NutrientPortionPer 100 g
Protein
13 g
14.6 g
Carbohydrate
66.8 g
75 g
Fat
1.2 g
1.4 g
Fibre
7.4 g
8.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.3 g
Monounsaturated fat
0.2 g
0.2 g
Polyunsaturated fat
0.5 g
0.6 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
7 mg
8 mg
Potassium
191 mg
215 mg
Calcium
36 mg
40 mg
Iron
3.2 mg
3.6 mg
Magnesium
127 mg
143 mg
Phosphorus
230 mg
258 mg
Zinc
2.1 mg
2.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.7 mg
0.8 mg
Thiamin (B1)
0.43 mg
0.49 mg
Riboflavin (B2)
0.13 mg
0.14 mg
Niacin (B3)
4.6 mg
5.1 mg
Vitamin B6
0.2 mg
0.22 mg
Folate
51 µg
57 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
6.5 g
7.3 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
89 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
69 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
160 g
From the source's cup weight and ICMR-NIN household measures
250ml
111 g
85g
85 g
Macro split
Share of energy from protein, carbs and fat.

16%

Protein

81%

Carbs

3%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
4456