Food

Grains, rice, white, short-grain, cooked

Cereals, Grains and Pasta

Energy per 100 g

130kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
225 kcal
130 kcal

Macros

NutrientPortionPer 100 g
Protein
4.1 g
2.4 g
Carbohydrate
49.7 g
28.7 g
Fat
0.3 g
0.2 g
Sugars
0.1 g
0.1 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0.1 g
Monounsaturated fat
0.1 g
0.1 g
Polyunsaturated fat
0.1 g
0.1 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
0 mg
0 mg
Potassium
45 mg
26 mg
Calcium
2 mg
1 mg
Iron
0.3 mg
0.2 mg
Magnesium
14 mg
8 mg
Phosphorus
57 mg
33 mg
Zinc
0.7 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.1 mg
0 mg
Thiamin (B1)
0.03 mg
0.02 mg
Riboflavin (B2)
0.03 mg
0.02 mg
Niacin (B3)
0.7 mg
0.4 mg
Vitamin B6
0.1 mg
0.06 mg
Folate
3 µg
2 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
119 g
68.5 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
173 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
134 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
312 g
From the source's cup weight and ICMR-NIN household measures
125ml
108 g
250ml
217 g
140g
140 g
Macro split
Share of energy from protein, carbs and fat.

7%

Protein

91%

Carbs

1%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
4477
Grains, rice, white, short-grain, cooked: nutrition per 100 g · Plate